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Croissant

50.000 VND

Croissants are a buttery and flaky viennoiserie pastry. Made with 100% French butter, our Croissants are proofed then baked daily to golden perfection. Accompanied with two Vietnam Couverture 65% Napolitan pieces.

Chef tips:

You can reheat your croissant in the oven at 220°C for 4 minutes. Carefully cut lengthwise and place the Napolitans inside the warm croissant. Enjoy!

Allergens:

Dairy, gluten, egg

Availability:

Available in all shops depending on stock. For large quantities please order 24h in advance.

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For large quantities please call us or write us