| Date | Availability | Adults | Children (8-12) | Subtotal |
|---|---|---|---|---|
| Sat 4 April9:15AM | Sold out | Subtotal | ||
| Sat 4 April9:15AM | Sold out | Subtotal | ||
| Sat 11 April9:15AM | Sold out | Subtotal | ||
| Sat 11 April9:15AM | Sold out | Subtotal | ||
| Sat 18 July9:15AM | Sold out | Subtotal | ||
| Sat 18 July9:15AM | Sold out | Subtotal | ||
| Sat 25 July9:15AM | Sold out | Subtotal | ||
| Sat 25 July9:15AM | Sold out | Subtotal | ||
| Sat 7 Nov9:15AM | 8 seats left | Adults | Children (8-12) | Subtotal |
| Sat 7 Nov9:15AM | 4 seats left | Adults | Children (8-12) | Subtotal |
| Sat 14 Nov9:15AM | 8 seats left | Adults | Children (8-12) | Subtotal |
| Sat 14 Nov9:15AM | 8 seats left | Adults | Children (8-12) | Subtotal |
Join the waitlist
This class is fully booked. Leave your details and we will get in touch as soon as a seat frees up or a new date opens.
1 adult per child between the ages of 8 and 12.
Limited seats. Private classes upon request.
Ingredients & Allergens
Specifications
Ingredients & Allergens
Specifications
Are the classes suitable for children?
Do you have any food allergies?
What can I expect during the class?
Is it possible to reschedule or modify my class booking?
