Seasonal
Hand holding a chocolate truffle with a chocolate box in the background
A Chocolate Workshop Masterclass setup features a red KitchenAid mixer, utensils, metal bowl, grated cheese, saucepan on an induction cooktop, and Maison Marou dark chocolate—all arranged on a marble countertop in a bright kitchen.
A folded pair of blue denim jeans with an M patch rests on marble beside a brown LAcadémie MAROU envelope and pencil—ideal inspiration for your next Chocolate Workshop Masterclass.
The Chocolate Tarts Masterclass features chocolate tarts with rich fillings, presented on a wooden stand alongside pastries, brownies, and macarons on a vibrant tea table set with plates, forks, and glasses in the sunlight.
Hand holding a chocolate truffle with a chocolate box in the background
A Chocolate Workshop Masterclass setup features a red KitchenAid mixer, utensils, metal bowl, grated cheese, saucepan on an induction cooktop, and Maison Marou dark chocolate—all arranged on a marble countertop in a bright kitchen.
A folded pair of blue denim jeans with an M patch rests on marble beside a brown LAcadémie MAROU envelope and pencil—ideal inspiration for your next Chocolate Workshop Masterclass.
The Chocolate Tarts Masterclass features chocolate tarts with rich fillings, presented on a wooden stand alongside pastries, brownies, and macarons on a vibrant tea table set with plates, forks, and glasses in the sunlight.

Mooncakes Masterclass

1.290.000 VND

Tax included.

Learn to make delicious Mid-Autumn Festival mooncakes with professional chefs from Marou Chocolate.

You will be skillfully and dedicatedly guided through the process of making the classic shell and filling it using Marou's renowned chocolate combined with fresh and tasty ingredients like lotus seed, cashew, kumquat, coconut, and coffee. 

Join Maison Marou in giving your family the gift of these Mid-Autumn Festival mooncakes, and enjoying a warm and cozy holiday season!
  • Classes begin at 9:15AM and run for approximately 3 hours
  • No experience needed, every level welcome
  • Children aged 8–12 must attend with an adult
Choose your class
Choose your session
Date Availability AdultsChildren (8-12)Subtotal
Sat 19 September9:15AM Sold out
Sat 19 September2:15 PM 7 seats left Adults
Children (8-12)
Subtotal
Sat 26 September9:15AM Sold out
Sat 26 September2:15 PM 6 seats left Adults
Children (8-12)
Subtotal

1 adult per child between the ages of 8 and 12.
Limited seats. Private classes upon request.

Allergies or dietary notes
Ingredients & Allergens
Specifications
Ben tre
Ba ria
Dak lak
Lam dong
Tien giang
Dong nai
Ben tre
Ba ria
Dak lak
Lam dong
Tien giang
Dong nai
Ben tre
Ba ria
Dak lak
Lam dong
Tien giang
Dong nai
Are the classes suitable for children?

Yes, the class is suitable for participants aged 8 and up. Children between 8 and 12 must attend with a registered adult.
Do you have any food allergies?

Our recipes may include common allergens like eggs, gluten, dairy, or nuts. If you have any allergies, please let us know in advance so we can do our best to accommodate you.
What can I expect during the class?

Each class lasts around 3 hours and includes a welcome breakfast/snack, a chef-led demo, hands-on baking, and packing your treats to take home.
Is it possible to reschedule or modify my class booking?

Yes, you can reschedule your class if you inform us at least 7 days in advance. After that, we can only support transferring your booking to someone else (friend or family). Please note that payments are non-refundable. For full details, see our class policies.

QUESTIONS? Everything you'd like to know.

See All FAQ’s